| Ibisobanuro | Intego yo gukumira | Igipimo |
| Impundu ku ipamba | 22.5-30kg/ha | |
| Karubofurani10% FS | Cricket y'inkomokoku bigori | 1:40-1:50 |
Ibisabwa mu rwego rwa tekiniki kugira ngo ikoreshwe:
1. Iki gicuruzwa kigomba gushyirwaho mbere yo gutera, gutera cyangwa gutera hakoreshejwe uburyo bwo gutera imiyoboro cyangwa imirongo. Gutera ku ruhande rw'imizi, gushyiramo imiyoboro ya kilogarama 2 kuri buri muyoboro, cm 10-15 uvuye ku gihingwa cy'ipamba, ubujyakuzimu bwa cm 5-10. Birakwiye gushyiramo garama 0.5-1 za 3% by'ibinyampeke kuri buri gice.
2. Ntugashyiremo mu gihe cy'umuyaga cyangwa imvura nyinshi.
3. Ibimenyetso by'uburinzi bigomba gushyirwaho nyuma yo gusigwa, kandi abantu n'inyamaswa bashobora kwinjira aho basuzumiye iminsi 2 gusa nyuma yo gusigwa.
4. Inshuro ntarengwa umusaruro ukoreshwa mu gihe cyose cyo gukura kw'ipamba